Frascati [ fras-kah-tee ] - Frascati is a fruity, golden white wine that was developed by the ancient Romans from the hills around Rome. Frascati can be made dry or sweet and is a blend of grapes which include Malvasia and Trebbiano among others. Frascati should be served chilled and is a great accompaniment to seafood, poultry, soups, and other light dishes. The sweet variety is ideal with desserts. NOTE: FOR PICKUP ONLY